I saw some coffee described as having flavor notes of Fuji apple. Not just apple, but Fuji apple. I want to know who has a palate that sensitive that they can get down to that level of specificity when they are tasting a friggin cup of coffee. I'm the biggest dorkiest coffee snob anywhere, but even I must apply the eyeroll emoji to that one. (Hey, why doesn't typepad have emojis? This really is an old school operation.)
I made a notebook!! As in, I folded the sheets into a folios and nested the folios into a signature and I punched holes into the fold and sewed that baby up into a notebook. I'm taking a class with Myrna at Expedition Press and we ended up spontaneously making notebooks at the end of the evening last night. Such a delight to be in a print shop with a group of women who care deeply about words and art.
I'm the oldest person in the class (including the instructor) by at least 20 years.
Alejandro is turning 21 in a couple of weeks, and I can't even.
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